Ingredients
Directions
- Step 1:
Preheat oven to 180⁰C and grease two cookie trays.
- Step 2:
Melt butter with syrup and add Bicarb.
- Step 3:
Combine dry ingredients.
- Step 4:
Add butter mixture to dry ingredients and add milk. Mix well.
- Step 5:
Press cookie dough firmly together with your hands to shape and place onto cookie sheet.
- Step 6:
Flatten dough slightly with the back of a spoon or fork.
- Step 7:
Bake for and allow to cool on a wire rack.
